Classic Ratatouille
Although Ratatouille is sometimes used as a generic term and can have many variations, it is traditionally made entirely of summer vegetables and is typically considered a summer recipe. Aside from being totally in season,…
Watermelon Gazpacho with Crab
Serves 6 Preparation time: 30 minutes plus chill time of 2 hours to over night Ingredients: 6 cups diced seedless watermelon 1 small cucumber, peeled, seeded, diced (about 1 cup) 1 small red bell pepper,…
Ginger Shrimp with Wasabi Pea Puree
One of my favorite bar snacks is Wasabi peas. The addictive sweetness drives you to quickly eat more but the wasabi burn forces you to slow down and savor. It’s truly the biggest tease of…